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Cucumber salad with dill and red onion dressing in a white bowl

Cucumber Salad Dressing with Dill and Red Onion

This budget-friendly cucumber salad dressing with dill and red onion is creamy, tangy, and incredibly easy to make. Perfect for summer gatherings or a quick side dish.
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Prep Time 10 minutes
Resting Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1/2 cup sour cream or plain Greek yogurt
  • 2 tablespoons white wine vinegar or apple cider vinegar
  • 1 tablespoon olive oil
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup fresh dill finely chopped
  • 1/4 cup red onion finely diced
  • 2 large English cucumbers or 4 Persian cucumbers, sliced thin

Method
 

  1. In a medium bowl, whisk together sour cream, vinegar, olive oil, sugar, salt, and pepper until smooth.
  2. Stir in the chopped dill and diced red onion. Taste and adjust seasoning if needed.
  3. Add the sliced cucumbers to the bowl and toss gently to coat.
  4. Cover and refrigerate for at least 30 minutes to let flavors meld. Serve chilled.